{"id":18342,"date":"2021-05-19T11:26:05","date_gmt":"2021-05-19T09:26:05","guid":{"rendered":"https:\/\/www.wholecelium.com\/?p=18342"},"modified":"2023-05-11T09:23:38","modified_gmt":"2023-05-11T07:23:38","slug":"jak-pestujeme-nase-cerstve-kouzelne-lanyze","status":"publish","type":"post","link":"https:\/\/www.wholecelium.com\/cs\/blog\/how-we-grow-our-fresh-magic-truffles\/","title":{"rendered":"Jak p\u011bstujeme na\u0161e \u010derstv\u00e9 kouzeln\u00e9 lan\u00fd\u017ee a houbov\u00e9 soupravy"},"content":{"rendered":"

<\/p>\n\n\n\n

Maxim\u00e1ln\u00ed pohodl\u00ed <\/em><\/h2>\n\n\n\n

Na\u0161e kouzeln\u00e9 lan\u00fd\u017ee a sady pro p\u011bstov\u00e1n\u00ed kouzeln\u00fdch hub p\u0159edstavuj\u00ed maxim\u00e1ln\u00ed pohodl\u00ed. Zejm\u00e9na na\u0161e kouzeln\u00e9 lan\u00fd\u017ee jsou vakuov\u011b balen\u00e9 a p\u0159ipraven\u00e9 ke konzumaci ihned po p\u0159\u00edchodu k v\u00e1m dom\u016f. P\u011bstebn\u00ed sady vy\u017eaduj\u00ed trochu v\u00edce trp\u011blivosti - jsou sp\u00ed\u0161e jako. sada j\u00eddel<\/em>  dalo by se \u0159\u00edct - my v\u00e1m d\u00e1me ingredience a vy to v\u0161echno vy\u0161leh\u00e1te. Up\u0159\u00edmn\u011b \u0159e\u010deno, po\u0159\u00e1d je to snadn\u00e9 jako facka! Nech\u00e1pejte to v\u0161ak \u0161patn\u011b, na\u0161e v\u00fdrobky NEJSOU rychl\u00e9 ob\u010derstven\u00ed. I kdy\u017e jsou rychl\u00e9 a pohodln\u00e9, n\u00e1\u0161 proces je nejvy\u0161\u0161\u00ed kvality, od farmy a\u017e po pr\u00e1h!<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Na\u0161e produkty se samoz\u0159ejm\u011b neobjevuj\u00ed z ni\u010deho nic - jsou pe\u010dliv\u011b p\u011bstov\u00e1ny. Ale jak to d\u011bl\u00e1me? A jak zaji\u0161\u0165ujeme, aby na\u0161e metody poskytovaly nejvy\u0161\u0161\u00ed kvalitu? p\u0159\u00edrodn\u00ed <\/em>v\u00fdrobek bez \u0161kodliv\u00fdch chemik\u00e1li\u00ed nebo postup\u016f?<\/p>\n\n\n\n

Dovolte n\u00e1m, abychom v\u00e1s pou\u010dili!<\/p>\n\n\n\n

Na\u0161e farma<\/em><\/h2>\n\n\n\n

Na\u0161e farma se nach\u00e1z\u00ed hluboko v zeleni Holandska. V tomto mykologick\u00e9m r\u00e1ji praktikujeme nejnov\u011bj\u0161\u00ed techniky \u010dist\u00e9ho zem\u011bd\u011blstv\u00ed, p\u0159i\u010dem\u017e se zam\u011b\u0159ujeme na to, aby se matka p\u0159\u00edroda \u0159\u00eddila sv\u00fdm p\u0159irozen\u00fdm chodem. Nepou\u017e\u00edv\u00e1me 100% pesticidy, tak\u017ee se nemus\u00edte b\u00e1t, \u017ee by se ve va\u0161\u00ed objedn\u00e1vce skr\u00fdvaly chemick\u00e9 l\u00e1tky. Mnoho supermarket\u016f se stejnou ct\u00ed o sv\u00fdch produktech pochlubit nem\u016f\u017ee! <\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Dodr\u017eujeme nejvy\u0161\u0161\u00ed \u00farove\u0148 antibakteri\u00e1ln\u00ed ochrany - na farm\u011b se udr\u017euje \u010distota, nos\u00ed se ochrann\u00e9 od\u011bvy a v\u00fdvoj v\u00fdrobk\u016f prob\u00edh\u00e1 ve vyhrazen\u00fdch izolovan\u00fdch m\u00edstnostech. <\/p>\n\n\n\n

\u00a0Je to ve vod\u011b<\/em><\/h2>\n\n\n\n

Samoz\u0159ejm\u011b, aby na\u0161e lan\u00fd\u017ee vyrostly p\u011bkn\u00e9, velk\u00e9 a siln\u00e9, mus\u00ed m\u00edt tu nejlep\u0161\u00ed hydrataci - stejn\u011b jako vy! A ukazuje se, \u017ee m\u00e1me velk\u00e9 \u0161t\u011bst\u00ed, proto\u017ee s\u00eddl\u00edme v Holandsku... Jako zem\u011b s druhou nejkvalitn\u011bj\u0161\u00ed kohoutkovou vodou v Evrop\u011b maj\u00ed na\u0161e lan\u00fd\u017ee a mycelium v\u0161echny pot\u0159ebn\u00e9 miner\u00e1ly! P\u0159esn\u011b tak - v\u011bd\u011bli jste, \u017ee na mnoha m\u00edstech v Nizozemsku, jako je nap\u0159\u00edklad Amsterdam, je voda z kohoutku skute\u010dn\u011b kvalitn\u011bj\u0161\u00ed ne\u017e \"\u010dist\u00e1\" balen\u00e1 voda?<\/a> To znamen\u00e1, \u017ee se nemus\u00edte ob\u00e1vat, \u017ee by se do v\u00e1mi zvolen\u00e9ho v\u00fdrobku dostaly prost\u0159ednictv\u00edm vody n\u011bjak\u00e9 chemick\u00e9 l\u00e1tky. V nizozemsk\u00e9m vodovodn\u00edm syst\u00e9mu nen\u00ed \u017e\u00e1dn\u00fd chlor ani fluorid, tak\u017ee se nedostane ani do va\u0161ich lan\u00fd\u017e\u016f. Uff!<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Nyn\u00ed mi dovolte, abych si vzal tento substr\u00e1t<\/em><\/h2>\n\n\n\n

Vid\u00edte, \u017ee to, co na\u0161e \u010dist\u00e1, \u010derstv\u00e1 voda hydratuje, je substr\u00e1t <\/em>ze kter\u00fdch vyr\u016fstaj\u00ed lan\u00fd\u017ee a mycelium pro p\u011bstitelsk\u00e9 sady. Jedn\u00e1 se o v\u00fd\u017eivn\u00e1 zrna nao\u010dkovan\u00e1 vysoce standardn\u00ed kulturou mycelia a udr\u017eovan\u00e1 ve vlhku, aby se mycelium d\u00e1le kultivovalo. B\u011bhem inkuba\u010dn\u00ed doby se p\u0159irozen\u011b zpracov\u00e1vaj\u00ed ve sterilizovan\u00e9m prostoru s kontrolovanou teplotou, aby se zabr\u00e1nilo kontaminaci. a <\/em>podpo\u0159it dal\u0161\u00ed kolonizaci mycelia. <\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

\u010cas sklizn\u011b<\/em><\/h2>\n\n\n\n

V procesu sklizn\u011b a balen\u00ed pokra\u010dujeme v p\u0159irozen\u00e9m v\u00fdvoji. Ka\u017ed\u00e9 scloertium vyb\u00edr\u00e1me ze zrn ru\u010dn\u011b. Proto\u017ee zrna pro\u0161la fermentac\u00ed, jsou recyklov\u00e1na jako \u017eiviny pro na\u0161e holandsk\u00e9 zelen\u00e9 zem\u011b.<\/p>\n\n\n\n

Pot\u00e9 lan\u00fd\u017ee vakuov\u011b zape\u010det\u00edme, podobn\u011b jako bal\u00edme zeleninu a ovoce. Na z\u00e1klad\u011b rozs\u00e1hl\u00e9ho v\u00fdzkumu se jedn\u00e1 o nejudr\u017eiteln\u011bj\u0161\u00ed metodu, kter\u00e1 na\u0161im kouzeln\u00fdm lan\u00fd\u017e\u016fm umo\u017e\u0148uje p\u0159e\u017e\u00edt podm\u00ednky p\u0159epravy a \"d\u00fdchat\" jako p\u0159\u00edrodn\u00ed organismy. <\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Kouzeln\u00e9 sady pro p\u011bstov\u00e1n\u00ed hub<\/em><\/h2>\n\n\n\n

Na\u0161e sady pro p\u011bstov\u00e1n\u00ed kouzeln\u00fdch hub jsou v podstat\u011b stejn\u00e9 - jsou to sam\u00e9 ctnosti. Jsou vyrobeny z 100% p\u0159\u00edrodn\u00edch ingredienc\u00ed. P\u0159ipravujeme vysoce kvalitn\u00ed substr\u00e1t a \u010derstvou myceliovou dr\u0165, ve kter\u00e9 budou va\u0161e houbi\u010dky r\u016fst, a\u017e se dostanou k v\u00e1m dom\u016f. Substr\u00e1t se obvykle vyr\u00e1b\u00ed z kombinace r\u016fzn\u00fdch zrn. Ty mohou zahrnovat nap\u0159:<\/p>\n\n\n\n

Vermikulit <\/strong>- p\u0159irozen\u011b se vyskytuj\u00edc\u00ed miner\u00e1l, kter\u00fd poskytuje podporu a \u017eiviny rostouc\u00edmu myceliu, dok\u00e1\u017ee absorbovat 4x svou t\u011blesnou hmotnost ve vod\u011b a z\u00e1rove\u0148 udr\u017euje mycelium provzdu\u0161n\u011bn\u00e9.<\/p>\n\n\n\n

Perlit<\/strong> - p\u0159\u00edrodn\u00ed vulkanick\u00e9 por\u00e9zn\u00ed sklo. P\u0159itahuje vodu a je velmi lehk\u00e9.<\/p>\n\n\n\n

Coco-coir<\/strong> - p\u0159\u00edrodn\u00ed vl\u00e1kno z kokosov\u00fdch slupek. Je velmi sav\u00e9 a odoln\u00e9 proti hnilob\u011b.<\/p>\n\n\n\n

Mouka z hn\u011bd\u00e9 r\u00fd\u017ee\/\u017eitn\u00e9 zrno<\/strong>.<\/p>\n\n\n\n

P\u0159esnou kombinaci, kterou pou\u017e\u00edv\u00e1me p\u0159i p\u011bstov\u00e1n\u00ed, samoz\u0159ejm\u011b nem\u016f\u017eeme prozradit. To by zkazilo dojem z \"magie <\/strong>- ale m\u016f\u017eete si b\u00fdt jisti, \u017ee substr\u00e1t, ve kter\u00e9m na\u0161e vysoce kvalitn\u00ed mycelium roste, je stejn\u011b p\u0159\u00edrodn\u00ed<\/strong> a v\u00fd\u017eivn\u00e9<\/strong> jak p\u0159ich\u00e1zej\u00ed.<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

V takov\u00e9m prost\u0159ed\u00ed, kter\u00e9 je pro mycelium nejvhodn\u011bj\u0161\u00ed, byste m\u011bli co d\u011blat. zastavit <\/em>roste. <\/p>\n\n\n\n

Proces \u010dist\u00e9 pasterizace<\/em><\/h2>\n\n\n\n

Kdy\u017e \u0159\u00edk\u00e1me \"pasterizovat\", m\u00e1me na mysli zm\u011bnu teploty p\u011bstebn\u00edho prost\u0159ed\u00ed. Nepou\u017e\u00edvaj\u00ed se \u017e\u00e1dn\u00e9 um\u011bl\u00e9 l\u00e1tky ani pesticidy. \u00daprava teploty sni\u017euje v\u00fdskyt \u0161patn\u00fdch bakteri\u00ed a tak\u00e9<\/em> urychlen\u00ed na\u0161eho o\u010dkovac\u00edho procesu!<\/p>\n\n\n\n

Udr\u017eitelnost: Pohled do budoucnosti<\/em><\/h2>\n\n\n\n

Vzhledem k tomu, \u017ee spole\u010dnost Wholecelium neust\u00e1le roste, uv\u011bdomujeme si na\u0161i potenci\u00e1ln\u00ed stopu na Zemi. Prioritou je pro n\u00e1s v\u00fdzkum, jak m\u016f\u017eeme sn\u00ed\u017eit mno\u017estv\u00ed odpadu p\u0159i p\u011bstov\u00e1n\u00ed na\u0161ich vysoce kvalitn\u00edch psilocybinov\u00fdch produkt\u016f. Ji\u017e nyn\u00ed vyu\u017e\u00edv\u00e1me strategie, kter\u00e9 vy\u017eaduj\u00ed m\u00e9n\u011b dopravy a pou\u017e\u00edvaj\u00ed recyklovan\u00e9 obaly, abychom sn\u00ed\u017eili emise CO2.  <\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Tak tady to m\u00e1te! Te\u010f u\u017e p\u0159esn\u011b v\u00edte, co na\u0161e kouzeln\u00e9 lan\u00fd\u017ee a kouzeln\u00e9 houby jed\u00ed a pij\u00ed a jak se o n\u011b star\u00e1me, ne\u017e doraz\u00ed k v\u00e1m dom\u016f. Ve spole\u010dnosti Wholecelium jsme hrd\u00ed na to, \u017ee poskytujeme produkt, kter\u00fd pe\u010duje nejen o va\u0161i mysl a t\u011blo, ale tak\u00e9 o Zemi. <\/p>\n\n\n\n\n\n

Jsme v\u017edy p\u0159ipraveni zodpov\u011bd\u011bt dotazy t\u00fdkaj\u00edc\u00ed se na\u0161ich produkt\u016f. Pod\u011blte se o sv\u00e9 dotazy v koment\u00e1\u0159\u00edch n\u00ed\u017ee!<\/em><\/p>","protected":false},"excerpt":{"rendered":"

V dne\u0161n\u00ed dob\u011b si lid\u00e9 st\u00e1le v\u00edce uv\u011bdomuj\u00ed, co d\u00e1vaj\u00ed do sv\u00e9ho t\u011bla. Odkud to poch\u00e1z\u00ed, jak to bylo vyp\u011bstov\u00e1no, zda je to biologick\u00e9 nebo ekologick\u00e9, zda to poch\u00e1z\u00ed z odpov\u011bdn\u00fdch zdroj\u016f, bez klecov\u00fdch chov\u016f atd. A\u0165 u\u017e se jedn\u00e1 o jakoukoli potravinu, v\u017edy existuje \u0161etrn\u011bj\u0161\u00ed a ekologi\u010dt\u011bj\u0161\u00ed varianta, kter\u00e1 je lep\u0161\u00ed pro t\u011blo i mysl. Rychl\u00e9 j\u00eddlo je out a uv\u011bdom\u011bl\u00e9 stravov\u00e1n\u00ed je in. <\/p>","protected":false},"author":4,"featured_media":18553,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[90],"tags":[],"topics":[],"class_list":["post-18342","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-product-knowledge"],"_links":{"self":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/18342","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/comments?post=18342"}],"version-history":[{"count":1,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/18342\/revisions"}],"predecessor-version":[{"id":123651,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/18342\/revisions\/123651"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/media\/18553"}],"wp:attachment":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/media?parent=18342"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/categories?post=18342"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/tags?post=18342"},{"taxonomy":"topics","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/topics?post=18342"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}