{"id":20302,"date":"2022-02-09T11:21:49","date_gmt":"2022-02-09T10:21:49","guid":{"rendered":"https:\/\/www.wholecelium.com\/?p=20302"},"modified":"2023-11-10T16:26:35","modified_gmt":"2023-11-10T15:26:35","slug":"archeologove-vykopali-v-peru-halucinogenni-semena-vilky","status":"publish","type":"post","link":"https:\/\/www.wholecelium.com\/cs\/blog\/archaeologists-dig-up-hallucinogenic-vilca-seeds-in-peru\/","title":{"rendered":"Archeologov\u00e9 vykopali v Peru halucinogenn\u00ed semena Vilca"},"content":{"rendered":"\n<\/p>\n<p>Quite the opposite, actually. Magic mushrooms and magic truffles, along with other natural hallucinogens, have been enjoyed for thousands of years, and used in many circumstances \u2014 from in shamanic rituals to&nbsp;<a href=\"https:\/\/www.wholecelium.com\/blog\/did-viking-warriors-take-magic-mushrooms-in-battle\/\" target=\"_blank\" rel=\"noopener\"><b>forays into battle<\/b><\/a>. Indigenous tribes in the Amazon have long made brews from the ayahuasca vine to commune with spirits in times of crisis and celebration. The trippy lineage goes as far back as the Stone Age, when hunter-gatherer tribes lived in California caves and altered their consciousness with the&nbsp;<a href=\"https:\/\/www.wholecelium.com\/blog\/earliest-evidence-of-human-psychedelic-use-in-california\/\" target=\"_blank\" rel=\"noopener\"><b>Datura flower<\/b><\/a>. Historians have pretty much confined the ye-olde psychedelic Golden Age to shrooms, ayahuasca, and rare flowers \u2014 and have yet to discover any other evidence of ancient psychedelic use.&nbsp;<\/p>\n<p>\n\n\n\n\n\n<\/p>\n<p>Until now&#8230;<\/p>\n<p>\n\n\n<\/p>\n\n\n<h2 class=\"wp-block-heading has-pale-cyan-blue-color has-text-color\" id=\"h-vilca-seeds-in-molle-beer\"><em>Vilca Seeds in Molle Beer <\/em><\/h2>\n\n\n<\/p>\n\n\n<\/p>\n<p>In a facinating new<strong> <a href=\"https:\/\/www.cambridge.org\/core\/journals\/antiquity\/article\/hallucinogens-alcohol-and-shifting-leadership-strategies-in-the-ancient-peruvian-andes\/15030A62A428B74805BADF7DB4137298\" target=\"_blank\" rel=\"noreferrer noopener\">study<\/a><\/strong> published in the Antiquity Journal, scientists have discovered 16 raw <strong><a href=\"https:\/\/en.wikipedia.org\/wiki\/Anadenanthera_colubrina\" target=\"_blank\" rel=\"noreferrer noopener\">vilca seeds<\/a><\/strong> <em>(also known as cebil)<\/em> in Southern Peru. The seeds, known for their potent hallucinogenic powers, may have helped the pre-Incan <strong><a href=\"https:\/\/en.wikipedia.org\/wiki\/Wari_Empire\" target=\"_blank\" rel=\"noreferrer noopener\">Wari Empire<\/a><\/strong> to \u201chypnotise\u201d their way towards peace. Their tripping method of choice? Crushing vilca seeds and spiking cups of beers with the drug during feasts.&nbsp;<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>The hallucinogenic beer was served by Wari rulers during cosy dinner parties to promote friendship and trust. Possibly by doing so, the Wari Empire won the favour of South American tribes for about 400 years, circa 600 AD and 1000 AD.&nbsp;<\/p>\n<p>\n\n\n<\/p>\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img fetchpriority=\"high\" decoding=\"async\" width=\"765\" height=\"419\" src=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/Anadenanthera_colubrina_fruits.jpg\" alt=\"Vilca seed pods (Anadenanthera colubrina) \" class=\"wp-image-161284\" style=\"width:841px\" srcset=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/Anadenanthera_colubrina_fruits.jpg 765w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/Anadenanthera_colubrina_fruits-300x164.jpg 300w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/Anadenanthera_colubrina_fruits-18x10.jpg 18w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/Anadenanthera_colubrina_fruits-600x329.jpg 600w\" sizes=\"(max-width: 765px) 100vw, 765px\" \/><figcaption class=\"wp-element-caption\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-cyan-bluish-gray-color\"><em>Vilca seed pods (Anadenanthera colubrina) can be found in regions of South American seasonally dry tropical forests and woodlands. (Creative Commons)<\/em><\/mark><\/figcaption><\/figure>\n\n\n<\/p>\n\n\n<\/p>\n<p>The Wari were not always powerful in the region due to being \u201clate migrants\u201d in the ninth century. So, in order to make friends with the natives, the Wari combined psychedelic vilca seeds from the <em>Anadenanthera colubrina <\/em>tree with the berry-like fruits of the <strong><a href=\"https:\/\/en.wikipedia.org\/wiki\/Schinus_molle\" target=\"_blank\" rel=\"noreferrer noopener\">molle tree<\/a><\/strong> (<em>Schinus molle<\/em>). The resulting party drink was a beer <em>(or \u201cchicha\u201d)<\/em> with around 5 percent alcohol in it. Not too woozy; just enough to warm you up in the chilly Peruvian evening\u2026<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Lead author <strong>Justin Jennings<\/strong>, who is also an archaeologist at the Royal Ontario Museum, said that vilca was an elite ingredient used only by the political and shamanic classes. He told Insider:<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cFeasts for millennia were used to cement political control in the Andes. The Wari innovation was to make a <\/em><strong><em><a href=\"https:\/\/www.nationalgeographic.com\/culture\/article\/beer-diplomacy-dying-days-wari-empire\" target=\"_blank\" rel=\"noreferrer noopener\">special kind of beer <\/a><\/em><\/strong><em>that could be linked to Wari statecraft.<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cOne that depended not on the massive festivals that would be recorded later among the Inca but instead on [something] small\u2026akin to a long, boozy, and likely quite a delightful dinner party.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<h2 class=\"wp-block-heading\" id=\"vilca-trip-like-ayahuasca-but-milder\"><em>Vilca Trip: Like Ayahuasca, But Milder<\/em><\/h2>\n<p>\n\n\n\n\n<\/p>\n\n\n<\/p>\n<p>So! What was it like to trip out on vilca seeds? According to the researchers, the psychedelic experience is a lot like the \u201csignature\u201d of ayahuasca, marked by a realistic out-of-body experience. The hallucinogenic trip is softened a lot when eaten whole. This is why ancient Peruvians preferred to smoke the seeds or grind them into powder. Taken on their own, however, vilca seeds are still too strong for chilling out with friends \u2014 hence adding the powder form into molle beer.&nbsp;<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Jennings further explained in an email to Insider:<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201c[Vilca] is a powerful drug when inhaled that quickly leads to blackout, vomiting, and visions. It\u2019s not a social drug.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>What happens when vilca is added to molle beer, you ask? They say the psychedelic effects <em>last longer<\/em>, albeit in a milder state compared to its raw seed form. This makes for a much more pleasurable gathering under its influence. Perfect for loosening up guests \u2014 and hatching secret plans for the Empire!<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201c[Vilca in molle beer gave] a smoother, more enduring high\u2026 You know where you are and who you are with, but you also know you are not quite in the same place as when the event began.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<h2 class=\"wp-block-heading\" id=\"hallucinatory-feast\"><em>Hallucinatory Feast<\/em><\/h2>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>The team of archaeologists was composed of experts from Peru, the U.S., and Canada. They discovered the raw, unground vilca seeds in an excavation at Quilcapampa, a Wari village in Southern Peru. Typical dig so far, yeah? What blew their minds, though, was the near-perfect state of the 1,100-year-old vilca seeds. A condition aided by the hot and dry climate in South America <em>(aka no moisture to spoil the goods)<\/em>.<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>The scientists also found other well-preserved artefacts, such as peanuts, quinoa, potatoes, and molle \u2014 the berry-like fruits that greatly enhanced the trippy effects of vilca.<\/p>\n<p>\n\n\n<\/p>\n\n\n<figure class=\"wp-block-image aligncenter size-full is-resized\"><img decoding=\"async\" width=\"567\" height=\"293\" src=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/chicha.jpeg\" alt=\"chicha\" class=\"wp-image-161287\" style=\"width:841px\" srcset=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/chicha.jpeg 567w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/chicha-300x155.jpeg 300w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/chicha-18x9.jpeg 18w\" sizes=\"(max-width: 567px) 100vw, 567px\" \/><figcaption class=\"wp-element-caption\"><em><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-cyan-bluish-gray-color\">The berry-like fruits of Schinus molle were used to make chicha, a fermented alcoholic beverage. (Photo, Wikimedia Commons)<\/mark><\/em><\/figcaption><\/figure>\n\n\n<\/p>\n\n\n<\/p>\n<p>Said Jennings:<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cWhat the Wari did was say, \u2018We\u2019re going to combine these\u2026and when we put them together, we\u2019re going to have this shared experience.\u2019\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>The dug-up vilca seeds were likely a luxury import from the southern coast. The Wari leaders used them for hallucinatory feasts they would host for their people.&nbsp;<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Alas, the trippy vilca-molle beer tradition did not catch on with the succeeding <strong><a href=\"https:\/\/en.wikipedia.org\/wiki\/Inca_Empire\" target=\"_blank\" rel=\"noreferrer noopener\">Incan Empire<\/a><\/strong>, which replaced the costly beverage with mass-produced beer instead.<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cThe Inca built off of other Wari innovations but chose a different path in regards to feasting, beer, and drugs.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<h2 class=\"wp-block-heading\" id=\"secret-psychedelic-strategy\"><em>Secret Psychedelic Strategy<\/em><\/h2>\n<p>\n\n\n<\/p>\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img decoding=\"async\" width=\"709\" height=\"399\" src=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/view-of-machu-pichu.jpeg\" alt=\"machu picchu\" class=\"wp-image-161290\" style=\"width:841px\" srcset=\"https:\/\/www.wholecelium.com\/wp-content\/uploads\/view-of-machu-pichu.jpeg 709w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/view-of-machu-pichu-300x169.jpeg 300w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/view-of-machu-pichu-18x10.jpeg 18w, https:\/\/www.wholecelium.com\/wp-content\/uploads\/view-of-machu-pichu-600x338.jpeg 600w\" sizes=\"(max-width: 709px) 100vw, 709px\" \/><figcaption class=\"wp-element-caption\"><mark style=\"background-color:rgba(0, 0, 0, 0)\" class=\"has-inline-color has-cyan-bluish-gray-color\">Machu Picchu, Peru. <em>via Creative Commons<\/em><\/mark><\/figcaption><\/figure>\n\n\n<\/p>\n\n\n<\/p>\n<p>It was a long-standing mystery for historians. What about other Wari artefacts, such as drinking cups and jars with the vilca tree <em>(and its seed pods)<\/em> painted on them? Finally, here\u2019s archaeological proof: vilca seeds were a symbol of political power, and psychedelic feasts served as the key.<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><strong>V\u00e9ronique B\u00e9lisle<\/strong>, an anthropological archaeologist at Millsaps College in Mississippi, was glad to see her<strong> <a href=\"https:\/\/www.cambridge.org\/core\/journals\/cambridge-archaeological-journal\/article\/abs\/hallucinogens-and-altered-states-of-consciousness-in-cusco-peru-a-path-to-local-power-during-wari-state-expansion\/9BAD8B21D8DA6B466F9D919AA81C12A4\" target=\"_blank\" rel=\"noreferrer noopener\">theories<\/a><\/strong> about ancient Wari using vilca, confirmed. She told National Geographic:<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cThis research makes an important contribution to Andean archaeology by showing that Wari colonists organised feasts, during which they served chicha [beer] mixed with vilca to their guests.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Vilca seeds were expensive and hard to find in the region. They had to be imported from the eastern sides of the Andes mountain and delivered to the Empire via llama caravans. This made sure that only the Wari leaders had access to vilca \u2014 and the only ones capable of hosting a <em>fuego<\/em> psychedelic-fueled party at the time.&nbsp;<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Talk about clout!<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<h2 class=\"wp-block-heading\" id=\"power-tripping-in-peru\"><em>Power Tripping in Peru<\/em><\/h2>\n<p>\n\n\n\n\n<\/p>\n\n\n<\/p>\n<p>The recent discovery of vilca seeds in Peru makes it clear that psychedelics played a crucial role in shaping empires. Who knew? By mixing powdered vilca into molle beers, ancient Wari leaders made sure that <em>only they<\/em> had the power to host the trippiest parties in all of South America. Vilca seeds built friendships, too \u2014 which helped to secure an empire for 400 years. Said Jennings:<\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p><em>\u201cYou were able to have a trip, an out-of-body experience to a degree, but it was a longer, smoother, and less violent experience. You were able to have that sense of going somewhere, of tripping out, but with friends.\u201d<\/em><\/p>\n<p>\n\n\n<\/p>\n\n\n<\/p>\n<p>Nowadays, you can easily score your favourite psychedelic fix online from our webshop. A couple boxes of <strong><a href=\"https:\/\/www.wholecelium.com\/product-category\/magic-truffles\/\" target=\"_blank\" rel=\"noreferrer noopener\">super potent magic truffles<\/a><\/strong>?&nbsp; <em>No problemo!<\/em> The internet has made it possible for anyone to get trippy, not just emperors who can afford a llama caravan.<\/p>\n<p>\n\n\n<\/p>","protected":false},"excerpt":{"rendered":"<p>Psychedelick\u00e9 tripy nejsou v modern\u00ed dob\u011b ni\u010d\u00edm v\u00fdjime\u010dn\u00fdm.<\/p>","protected":false},"author":4,"featured_media":45554,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[88],"tags":[],"topics":[],"class_list":["post-20302","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-psychedelic-studies"],"_links":{"self":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/20302","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/comments?post=20302"}],"version-history":[{"count":6,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/20302\/revisions"}],"predecessor-version":[{"id":161292,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/posts\/20302\/revisions\/161292"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/media\/45554"}],"wp:attachment":[{"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/media?parent=20302"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/categories?post=20302"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/tags?post=20302"},{"taxonomy":"topics","embeddable":true,"href":"https:\/\/www.wholecelium.com\/cs\/wp-json\/wp\/v2\/topics?post=20302"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}